One-Stop Solutions:

• Provides comprehensive cheese solutions for thefood service sector (processed cheese / cheeseproducts)
• Cost optimized cheese solutions (processed cheese/ cheese products)
• Solutions for tea beverages, dairy drinks, and yogurt
• Provides completed solutions for commercial scale

Application:

• Cream yogurt dessert
• Cheese pudding
• Multi-Purpose Cheese milk
• Cheese balls

• Cream yogurt dessert
  Application:
  Creates a firm upper cream layer that resists breaking,with a slightly firm texture and stretchability. The bottom yogurt layer melts on the tongue, featuring a delicate,smooth and rich mouthfeel. It inhibits whey separation during transportation and storage, ensuring consistent texture throughout shelf life.

• Cheese pudding
  It combines cheese and milk, blending the spongy, tendersmooth texture of  pudding with the rich, buttery mouthfeelof cheese. It can be paired with a variety of flavors, and issuitable for multiple usage scenarios and unique DIYapplications.
  Application:
  Imparts a distinctive texture and characteristicsto cheese pudding - thick in body yet with excellentmelt-in-the-mouth properties, while simplifying productionprocesses and greatly improving manufacturing efficiency.Compared to traditional set yogurt, Pudding Cheese has alonger shelf life.

• Multi-Purpose Cheese milk
  Made from cream, cheese, and other ingredients. Thick in texture with good fluidity, delivering a rich cheese aroma.Serves as the perfect companion for coffee and milk tea.
  Application:
  Provides excellent shelf-life stability and multi-purposefunctionality. Very suitable for in-store operations.Can bedirectly mixed, or get whipped for tea beverage foamytoppings, cheese caps, and mousse.

• Cheese balls
  Currently a popular product in mainstream tea beverageshops. The cheese ball liquid is whipped and aerated toform firm cheese balls, which can be stored refrigeratedor frozen. When refrigerated, they are often used as atopping for various tea drinks, adding a premium feel andrich cheese aroma to milk tea. They can also be frozenand served as frozen desserts, delivering a strong cheeseflavor with no icy crystals upon eating.
  Application:
  Imparts outstanding whipping performance to the cheeseballs - simple and efficient for in-store operationswith high service efficiency and stable molding. Thefinished product delivers a rich cheese aroma with arefreshing, non-greasy taste. It maintains its shape wellduring prolonged refrigerated storage without collapsing,and supports secondary re-whipping while still retaining afine, stable internal texture. It also exhibits excellentfreeze-thaw stability.